The blend has been roasted separately: the Brazilian coffee is lightly roasted to retain its sweetness and malty cereal notes, while the Colombian coffee beans are given a short roast to reveal their delicate aromatic characteristics. A fine grind adds intensity to this harmonious coffee.
The flavor of vanilla on a base of malted cereals: here is BARISTA CREATIONS Vanilla Éclair. This round and smooth flavored coffee offers a silky mouthfeel that will remind you of the taste of vanilla éclairs.