THE ORIGIN OF COFFEE
To reflect flavor preferences and honor coffee's long history on the trade route, we developed WORLD EXPLORATIONS CAPE TOWN ENVIVO LUNGO to be a potent, intense blend of Indian Arabica and Robusta. Medium roast washed Mexican Robusta gives the coffee a solid body, while intensely roasted Indian Arabica gives it a woody aroma with lively bitter notes.
MESH
Cape Town Envivo Lungo is a traditional roasting method; It is prepared by dividing the beans and roasting them separately. Indian and Mexican Robustas are medium roasted; however, the coffees are then separated according to their origin for a more delicate result. Arabica beans are roasted to a higher degree for added intensity.
AROMATIC PROFILE
This coffee blend gives you the flavor of Cape Town coffee. Asian cafes have shaped the local flavor over time, as South Africa is one of the stopping points for ancient trade routes. WORLD EXPLORATIONS CAPE TOWN ENVIVO LUNGO reflects this preference as our most intense Lungo with its delicious blend of Indian Arabica and Robusta. It has a strong body, lively bitter notes and a woody aroma.
Enjoy your coffee like a Cape native: Add milk to your Lungo cup and experience the silky smooth texture.
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