Description
This is the finest Ethiopian Arabica, with a decadent aroma. It has an orange blossom aroma, but the rich fruit jam notes come from the sun-dried coffee in Ethiopia MASTER ORIGINS with dry processed arabica. Continually turning the coffee cherry by hand to ensure even drying requires great care. And Ethiopian farmers have been using this method longer than anyone.
You will find all the delicate floral notes that dance smoothly in this cup of coffee with milk. All the know-how of Ethiopian coffee culture still shines in the milk froth.
