Rice Up Sea Salt & Vinegar are thin, low fat crisps made from whole grain brown rice, very crunchy, with an incredibly intense natural flavor - they taste like
Rice Up crisps are characterized by an unusual consistency for this product - they are ultra-thin, as thin as the finest crisps, thanks to which they
are extremely crispy and crunchy, which sets them apart from most crisps and rice puffs, which are semi-soft-semi-hard, like puffy. Rice chips
Up are much closer to regular potato chips on the crispiness scale, and they contain over 50% less fat.
The most important information about Rice Up Chips:
thin and mega crispy
full of natural flavor
made with whole grain brown rice
not roasted, not fried
without palm, rapeseed and sunflower oil, olive oil replaces good oils
market
expanded - low fat
very low in sugar
no gluten
without monosodium glutamate
without preservatives
no artificial colors.
