Description
The White Truffle and Parmesan Cream, thanks to its delicate flavor, is ideal for preparing many types of dishes. It is one of the most appreciated products: both by professional chefs and by enthusiasts who approach Truffle cuisine for the first time.
KITCHEN SUGGESTIONS
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Pasta, rice, polenta
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Filling for pasta (ravioli, tortelli)
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Meat, raw or baked fish
