Description
Italian bronze-drawn organic durum wheat semolina pasta.
Durum wheat semolina is combined with spinach for green and with tomato for red.
Bioitalia's organic vegetable fusilli are prepared with expertise from traditional Neapolitan recipes. In addition to a good nutritional intake, they guarantee you a healthy and delicious meal.
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Product of Italy
Bioitalia pasta is born from the best selection of durum wheat semolina and an artisan production process based on the ancient methods of Neapolitan vermicelli.
Bioitalia Organic Vegetable Fusilli Ingredients
Organic durum wheat semolina, organic dehydrated tomato powder (3%), organic dehydrated spinach powder (2%).
Tips for Fusilli with Organic Vegetables from Bioitalia
Cooking time: 8 min.
Store in a cool, dry place.