Description
Risotto made with carnaroli rice and saffron. Suitable for celiacs. No hydrogenated oils.
Benefits: Risotto made with natural and high quality dehydrated ingredients. Rice is an easily digestible cereal that quickly provides energy to the body. Saffron is an exquisite condiment that not only gives it an incredible aroma but also a special yellow-gold color.
Uses / Preparation: Place the contents of the package in 600 ml of cold water in a saucepan. Stir and wait for the boil to burst. Cook uncovered over medium heat for 12 minutes, stirring occasionally, until the water is completely soaked. When ready, place a piece of butter and a few tablespoons of Parmesan cheese to add shine and flavor.
Ingredients : Carnaroli rice, rice flour, yeast extract, powdered cheese preparation (whey, cheese powder -milk, salt, rennet, whey-, salt, yeast extract, cheese flavouring), onion, cheese oil preparation olive powder (olive oil, glucose syrup, milk proteins, rosemary and nut flavours), salt, whole milk powder, saffron. Contains Milk. May Contain Soy, Fish, Shellfish and Sulphites.
